Baked Maccaroni – Imqarrun | EasyCooking | Hobby, LifeStyle and much more... (multilingual: EN, FR, DE) | Scoop.it
From www.ilovefood.com.mt - September 18, 2015 11:46 AM
Heat the oil and fry the onion until soft and transparent.
Add the minced meat and cook until brown. Remove any excess fat from the pan.
Add the paste and herbs, if used. Then simmer for about an hour on medium heat.

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