A group of women and men who are tired of paying high prices for organic bulk and other foods. With a minimum of 5 people, we can start a food buying club with depots throughout York region. Holding d
Get Started for FREE
Sign up with Facebook Sign up with X
I don't have a Facebook or a X account
Your new post is loading...
Your new post is loading...
|
Kaitlin Young's curator insight,
November 22, 2014 2:16 PM
With more people than ever living in cities and less people than ever working on farms, the future of our food is in question. The riskiness, labor, low gain, and negative stereotypes of farmers combined with the fear of food conglomerates has led to a depletion of smaller scale farmers. Brain drain in rural farming areas is depleting the number of younger people willing to work in agriculture. With most of our food production being controlled and overseen by large corporations, people are now questioning the quality of our foods. Recently, the local food movement is educating people on the importance of food produced with integrity and supporting local businesses.
BrianCaldwell7's curator insight,
March 16, 2016 3:51 PM
Occasionally these lists that say something like "40 maps that..." end up being an odd assortment of trivia that is interesting but not very instructive. Not so with this list that has carefully curated these maps and graphs in a sequential order that will enrich students' understanding of food production and consumption in the United States. Additionally, here are some maps and chart to understand agriculture and food in Canada.
Tags: agriculture, food production, food distribution, locavore, agribusiness, USA. |