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FARE works on behalf of the 15 million Americans with food allergies, including all those at risk for life-threatening anaphylaxis.
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FARE’s Food Allergy Field Guide is a packet for individuals and families who have been newly diagnosed with food allergies.
Within this packet, you’ll find content from our “Managing Food Allergies: What You Need to Know” brochure, a checklist for getting started, a copy of FARE’s Food Allergy & Anaphylaxis Emergency Care Plan, information on food labels, tips for avoiding allergens and cross-contact, advice about dining out with food allergies, frequently asked questions and much more.